menus

We are taking 60+ college students to Oglebay this weekend for our annual regional staff, leader and committee weekend. I'm heading up feeding hungry college students for the weekend. Not my strong suit. My sister made me a menu for a taco bar for dinner and then I've figured out the other stuff from years past.  This is my menu . . .  We'll see how it all unfolds.

breakfast: bagels & cereal

6 gallons of orange and apple juice

8 gallons of milk

3 large bags of apples

6 bunches of bananas

lots of coffee

coffee filters 

creamer

100+ bagels and cream cheese to go with it

12 boxes of cereal

lunch: soup and pepperoni rolls

5 crockpots of soup

12 dozen pepperoni rolls

5 boxes of crackers

3 jars of peanut butter

3 jars of jelly

6 loaves of bread

dinner: taco bar

20 pounds of shredded chicken

20 pounds of shredded pork

20 pounds of burger

45 servings of rice

120 soft shells/120 hard shells

5 pounds of sour cream

2 sam's containers of salsa

7 pounds of shredded cheese

7 pounds of shredded lettuce

crockpot of black beans

 7 bags of tortilla chips

10 1/2 gallons of ice cream

ice cream toppings

sam's size containers of:

dinner plates

bowls

plastic ware

cups

8 rolls of paper towels

1 box of garbage bags

1 bottle dish soap

hand sanitizer

serving utensils

cooler

lots of soda & water

Whew!  The best part is that 99% of this was donated and/or cooked by parents, committee and my friends! This could be super overwhelming but it hasn't been at all. I'm so thankful to be able to do this and serve our leaders this way. We'll see how it goes . . . pray for the loaves and the fishes if nothing else!